strawberry pancake bites
Description
Fluffy homemade pancakes that are perfect for weekend brunch. Ready in 20 minutes!
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Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1 1/2 cups milk
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
Instructions
1. In a large bowl, mix flour, sugar, baking powder, and salt.
2. In another bowl, beat eggs, milk, melted butter, and vanilla.
3. Pour wet ingredients into dry ingredients and stir until just combined (lumps are okay).
4. Heat a lightly oiled griddle or frying pan over medium-high heat.
5. Pour batter onto the griddle, about 1/4 cup for each pancake.
6. Cook until bubbles form on the surface, then flip and cook until browned on the other side.
7. Serve hot with maple syrup and butter.